Vol. 6, Special Issue 1 (2017)
Suitability of forage crop with respect to physiology traits
Author(s): Deepika Verma, Umesh Singroure and AS Gontia
Abstract: A field trial was planted in Live Stock Farm, College of Agriculture, JNKVV, Jabalpur (M.P.) to ascertain the suitability as Cereal-fodder of Wheat, Barley and Oat crops with reference to their Physiological performance. This study was conducted for two years (2011-2013). The phenophasic phases - days to ear emergence, days to milking, days to physiological maturity and days to physical maturity studies revealed the better performance of wheat. There was a better increase of oat growth LAI (2.11), LAD (1677.19), SLA (199.87) and SLW (0.13)
How to cite this article:
Deepika Verma, Umesh Singroure and AS Gontia. Suitability of forage crop with respect to physiology traits. 2017; 6(6S): 787-790.