Journal of Pharmacognosy and Phytochemistry
Vol. 14, Issue 5 (2025)
Chemical composition and antioxidant activity of essential oils from Cinnamomum camphora (L.) J. Presl (Lauraceae) and Allanblackia parviflora A. Chev (Clusiaceae)
Fig. 1: Chemical composition of Cinnamomum camphora essential oil obtained by steam distillation