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Journal of Pharmacognosy and Phytochemistry

Journal of Pharmacognosy and Phytochemistry

Vol. 6, Issue 4 (2017)

Impact of biofertilizers on growth, yield and quality of tomato (Lycopersicon esculentum Mill.) cv. Pusa Sheetal

Author(s):

ML Meena, VS Gehlot, DC Meena, S Kishor, S Kishor, S Kumar and JK Meena

Abstract:
On the basis of overall findings of the present research study it was concluded that there is wide range of variation in tomato for all the characters studied. Tomato fruit yield per plot indicates that 75% RDF + 25% FYM + Azospirillum have very significant role in tomato fruit production, mostly; all the organic manures and bio-fertilizers have yield higher production over the control. Significant responses noticed with the treatment of 50% RDF + 50% FYM + Azospirillum + Azotobacter followed by 50% RDF + 50 VC +PSB. The treatment 75% RDF + 25% FYM + Azospirillum they have maximum yield of tomato fruits per hectare (t/ha) followed by T5. Vermicompost 100% had recorded a minimum acidity maximum TSS (0Brix) and vitamin-C over the control.

Pages: 1579-1583  |  752 Views  21 Downloads

How to cite this article:
ML Meena, VS Gehlot, DC Meena, S Kishor, S Kishor, S Kumar and JK Meena. Impact of biofertilizers on growth, yield and quality of tomato (Lycopersicon esculentum Mill.) cv. Pusa Sheetal. J Pharmacogn Phytochem 2017;6(4):1579-1583.