Journal of Pharmacognosy and Phytochemistry
Vol. 6, Issue 5 (2017)
Effect of crop geometry and phosphorus levels on growth and productivity of chickpea (Cicer arietinum L.)
Author(s):
Rabish Datt Shukla, Abhishek Singh, Sudhanshu Verma, Awadhesh Kumar Singh, Divanker Dubey and Sanjiv Kumar
Abstract:
An experiment was conducted during
rabi season of 2014 -15 at Student Instructional Farm (SIF) of CSAUA&T, Kanpur, to investigate the effect of crop geometry and phosphorus levels on growth and productivity of chickpea (
Cicer arietinum L.). The experiment was laid out in split plot design assigning ten treatment combination of two crop geometry (30cm x 15cm and 45cm x 15cm) as main-plot and five levels of phosphorous(00 kg P
2O
5(control), 30kg P
2O
5, 40kg P
2O
5, 50kg P
2O
5, 60kg P
2O
5) as sub-plot and found that 45cm x 15cm spacing with 20 kg 60 kg P
2O
5 ha
-1 gave highest grain yield (13.15q ha
-1) followed by 30cm x 15cm spacing with 60 kg P
2O
5 (12.05 q ha
-1) while the lowest grain yield (8.23q ha
-1) was received in 30cm x 15cm spacing with 00 kg P
2O
5 ha
-1.
Pages: 659-661 | 1760 Views 531 Downloads
Rabish Datt Shukla, Abhishek Singh, Sudhanshu Verma, Awadhesh Kumar Singh, Divanker Dubey and Sanjiv Kumar. Effect of crop geometry and phosphorus levels on growth and productivity of chickpea (Cicer arietinum L.). J Pharmacogn Phytochem 2017;6(5):659-661.