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Journal of Pharmacognosy and Phytochemistry

Journal of Pharmacognosy and Phytochemistry

Vol. 7, Issue 2 (2018)

Influences of various rootstocks on yield and quality of wine grape varieties (Vitis vinifera L)

Author(s):

RH Ingole, TB Tambe and DH Bobade

Abstract:
The investigation was carried out at Instructional- cum- Research Farm of Department of Horticulture, College of Agriculture, Latur during the year 2010-2011. There were significant differences found in yield attributes viz; number of berries per bunch, weight of berry, number of bunches per vine, weight of bunch, yield kg per vine and yield Mt per hectare were maximum in Syrah-524 grafted on 110 R, quality attributes viz; Total Soluble Solids (0Brix), Acidity (%), juice (%), pH of Juice, Syrah -524 grafted on 110 R was found to be non significant in TSS and pH. Ugni Blanc-380 grafted on 110 R showed non significant in acidity. Viogneir Noir-15 grafted on 1103 P was showed significant in juice per cent.

Pages: 2466-2468  |  907 Views  224 Downloads


Journal of Pharmacognosy and Phytochemistry Journal of Pharmacognosy and Phytochemistry
How to cite this article:
RH Ingole, TB Tambe and DH Bobade. Influences of various rootstocks on yield and quality of wine grape varieties (Vitis vinifera L). J Pharmacogn Phytochem 2018;7(2):2466-2468.

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