• Printed Journal
  • Indexed Journal
  • Refereed Journal
  • Peer Reviewed Journal
Journal of Pharmacognosy and Phytochemistry

Journal of Pharmacognosy and Phytochemistry

Vol. 9, Issue 4 (2020)

Isolation and characterization of fungi associated with deterioration of papaya fruits

Author(s):

Mahesh M Chaudhary, DS Patel, Dinesh H Chaudhary and Sandip B Dighule

Abstract:
The isolated eight fungi were found associated with fruit rot of papaya and differentiated in cultural and morphological characteristics. The fungi were identified on the basis of cultural and morphological characters. The fungi were Colletotrichum gloeosporiodes, Graphium sp., Fusarium pallidoroseum, Alternaria alternata, Fusarium solani, Aspergillus niger, Aspergillus flavus, Rhizopus microspora. The pathogenicity of isolated fungi was proved by knife injury, cork borer injury, and pin prick injury methods on papaya fruits.

Pages: 3434-3437  |  1593 Views  917 Downloads


Journal of Pharmacognosy and Phytochemistry Journal of Pharmacognosy and Phytochemistry
How to cite this article:
Mahesh M Chaudhary, DS Patel, Dinesh H Chaudhary and Sandip B Dighule. Isolation and characterization of fungi associated with deterioration of papaya fruits. J Pharmacogn Phytochem 2020;9(4):3434-3437.

Important Publications Links
Journal of Pharmacognosy and Phytochemistry Pharmacognosy

Journal of Pharmacognosy and Phytochemistry

Call for book chapter