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Journal of Pharmacognosy and Phytochemistry

Journal of Pharmacognosy and Phytochemistry

Vol. 10, Issue 1 (2021)

Product development of over nutrition and under nutrition and effect of dietary intervention on anthropometric and biochemical parameters

Author(s):

Singh Namita, Das Puspita and Sangma Brighty

Abstract:
Malnutrition is the most underrated problem faced by India. Over nutrition and under nutrition has pose a threat to human health. According to ‘The State of Food Security and Nutrition in the World, 2020’ report 14 per cent of India’s population is undernourished. The present study aims to develop a product for over nutrition and under nutrition. Nutritional value of developed product was Analysed & calculated. Effect of dietary intervention on anthropometric and biochemical parameters was evaluated. Significant results was found for anthropometric and biochemical parameters.

Pages: 964-966  |  659 Views  228 Downloads


Journal of Pharmacognosy and Phytochemistry Journal of Pharmacognosy and Phytochemistry
How to cite this article:
Singh Namita, Das Puspita and Sangma Brighty. Product development of over nutrition and under nutrition and effect of dietary intervention on anthropometric and biochemical parameters. J Pharmacogn Phytochem 2021;10(1):964-966.

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