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Journal of Pharmacognosy and Phytochemistry

Journal of Pharmacognosy and Phytochemistry

Vol. 10, Issue 2 (2021)

Nutritional value, Ethnomedicine, Phytochemistry and pharmacology of Vigna radiata (L.) R. Wilczek

Author(s):

Anum Kalim, Mehreen Zaheer, Maaz Uddin Ahmed Siddiqui, Salman Ahmed and Muhammad Mohtasheemul Hassan

Abstract:
Vigna radiata (L.) R. Wilczek commonly known as Mung bean is one of the most important pulse crops, grown from tropical to sub-tropical areas around the world. Mung bean is reported to help in preventing the loss of nails and hairs, and also reduces the risk of hypercholesterolemia, coronary heart disease and decreases the absorption of toxic substances. Flavonoids and phenols are reported from this plant. Antioxidant, antidiabetic and hypocholestrolemic activities are also shown by Vigna radiata.

Pages: 54-58  |  1832 Views  725 Downloads


Journal of Pharmacognosy and Phytochemistry Journal of Pharmacognosy and Phytochemistry
How to cite this article:
Anum Kalim, Mehreen Zaheer, Maaz Uddin Ahmed Siddiqui, Salman Ahmed and Muhammad Mohtasheemul Hassan. Nutritional value, Ethnomedicine, Phytochemistry and pharmacology of Vigna radiata (L.) R. Wilczek. J Pharmacogn Phytochem 2021;10(2):54-58. DOI: 10.22271/phyto.2021.v10.i2a.13821

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