Lerato Mthembu

Pleurotus florida (oyster mushroom) is widely recognized for its exceptional nutritional and pharmacological potential, attributed to its diverse phytochemical composition. This study explores the pharmacological properties of P. florida, focusing on its antioxidant, immunomodulatory, antimicrobial, anti-inflammatory, cholesterol-lowering, and neuroprotective effects. Rich in bioactive compounds such as beta-glucans, phenolics, flavonoids, terpenoids, and ergothioneine, P. florida demonstrates significant efficacy in combating oxidative stress, enhancing immune responses, and addressing microbial infections. The mushroom also exhibits promising anti-diabetic and anticancer properties, making it a valuable natural resource for functional foods and therapeutic applications. Furthermore, dehydration processes enhance the concentration of certain bioactive compounds, expanding its utility in dietary supplements and medicinal formulations. By synthesizing findings from previous studies, this paper underscores the potential of P. florida as a sustainable, multifunctional agent in health and disease management. Future research is encouraged to validate these findings through clinical trials and to explore its applications in modern medicine.

Pages: 259-262  |  84 Views  45 Downloads