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Journal of Pharmacognosy and Phytochemistry

Journal of Pharmacognosy and Phytochemistry

Vol. 12, Issue 1 (2023)

Evalution of hepatoprotective effects of aqueous extract of Piper betel

Author(s):

Autade KA, Kolhe GD, Gaikwad HV and Najan AK

Abstract:

Now a day’s traditional treatment in the form of medicinal plant is widely used by the population. The therapeutic using plant that found in nature a part from having no side effects and adverse effect can be long duration of time. It is highly an abundant and inexpensive therefore improving further research industrialization development including in the food and pharmaceutical company [7]. The health benefits bonded with piper betel (local name Paan) belong to family Piperaceae, it has been an important herb distributed throughout of worldwide. Pharmacological profile reveals Piper Betel to have a potential for treating various diseases and condition such as chronic [8].
 Piper Betel may have the antioxidant properties and blocked lipid peroxidation in Carbon Tetrachloride induced hepatic damages. Atherosclerosis and diabetes mellitus [4]. This review also provides a list of phytochemical compound compounds in piper betel leaves extracts and their pharmacological advantages mainly how it is hepatic protective [2].
 

Pages: 566-572  |  401 Views  169 Downloads


Journal of Pharmacognosy and Phytochemistry Journal of Pharmacognosy and Phytochemistry
How to cite this article:
Autade KA, Kolhe GD, Gaikwad HV and Najan AK. Evalution of hepatoprotective effects of aqueous extract of Piper betel. J Pharmacogn Phytochem 2023;12(1):566-572.

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