Author(s):

Rajni Agashe, JD Sarkar, KK Shrivastav and DP Kerketta

Abstract: Out of total 158 home science trainees. 125 home science trainees were selected for the study Majority of the respondents (69.60%) had medium level of adoption before training but soon after it increases to 83.20 per cent under medium level of adoption group. Before training majority of the farm women were having medium level of adoption regarding balance diet (66.40%), kitchen gardening (57.60%), preparation of lai badi (56.00%), mango preservation (54.40%), tailoring (54.40%), preparation of dishes of rice (53.60%), purification of drinking water (50.40%). while in case of after training majority of farm women were having medium level of adoption regarding mango preservation (74.40%), balance diet (69.60%), kitchen gardening (64.80%), purification of drinking water(64.00%), preparation of lai badi (59.20%) and tailoring (56.00%).

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